Recipe: flemish beef and beer stew Flemish Beef and Beer Stew (Carbonnades à la Flammande) Carbonnades are made with bacon and dark-colored beer. This is delicious over hot, buttered egg noodles. 1 (1 1/2 pound) boneless beef chuck or round steak, 1 inch thick 1/4 pound bacon 4 medium onions, sliced 1 clove garlic, chopped […]
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Recipe: fried steak with beer sauce Fried Steak with Beer Sauce (Hollandsche Biefstuk) With this Flemish and Dutch favorite, serve buttered potatoes with parsley. 1 (1 1/2 pound) beef boneless sirloin steak, 1 inch thick 2 tablespoons red wine vinegar 1/2 teaspoon salt 1/4 teaspoon coarsely ground pepper 1 tablespoon butter or margarine 2 teaspoons
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Recipe: pork stew with beer Pork Stew with Beer (Seco de Chanco – Ecuador) 1 (2 pound) boneless pork shoulder 1 tablespoon olive oil 1 medium onion, chopped 2 cloves garlic, minced 1 (8 1/4 ounce) can whole tomatoes, drained 1 red serrano chile, minced 2 tablespoons minced fresh cilantro 1 teaspoon salt 1 teaspoon
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