Recipe: pot roast po’ boys

Recipe: pot roast po’ boys Pot Roast Po’ Boys 1/4 cup vegetable oil or margarine 1 (4- to 5-pound) boneless chuck roast 3 teaspoons salt and black pepper mixture 2 teaspoons Frank Davis Beef Seasoning 1 can Campbell’s Cream of Mushroom Soup 1 can Swanson’s Low Sodium Chicken Broth 1 teaspoon Kitchen Bouquet 2 tablespoons […]

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