Recipe: Hungarian Brandy Beef Goulash
Hungarian Brandy Beef Goulash INGREDIENTS: 3 lb beef, first cut of the round or stew meat, cut in 1″ cubes 1/2 tsp pepper 2 tbsp Hungarian paprika 2 tbsp shortening,half butter 2 1/2 cup onion, cut into 1 1/2″ chunks 3/4 cup brandy 1 can (10 1/2 oz) beef consomme 3/4 tsp marjoram,crumbled 3/4 tsp …