chinese

Recipe: chinese mixed pickles Chinese Mixed Pickles Pickling Liquid 3 cups granulated sugar 3 cups white vinegar 1 1/2 cups water 1 1/2 teaspoons salt Combine all ingredients in 3-quart saucepan. Cook and stir over medium heat until liquid boils. Remove from heat; cool. Pickles 3 large carrots 1 (1 pound) Chinese white radish 1 […]