irish

Recipe: irish pork stew

Recipe: irish pork stew Irish Pork Stew Servings: 8 2 pounds boneless pork shoulder or sirloin, cut into 1/2-inch cubes 1/3 cup all-purpose flour 1 1/2 teaspoons salt 1/4 teaspoon black pepper 1 teaspoon vegetable oil 4 large onions, peeled and sliced 1/2-inch thick 1 clove garlic, minced 1/4 cup chopped parsley 1 teaspoon caraway …

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