Recipe: Peppery Pasta with Feta Cheese

Peppery Pasta with Feta Cheese INGREDIENTS: 2 tbsp olive oil 1 large red bell pepper, diced 1 large green bell pepper, diced 6 large garlic cloves, chopped 1 cup thinly sliced stemmed drained peperoncini 1/2 cup chopped fresh basil or 2 tbsp dried 1 28-ounce can Italian plum tomatoes with juices 1 pound bow-tie pasta, …

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