Recipe: quartermaster’s stew

Recipe: quartermaster’s stew Quartermaster’s Stew A time-honored Scouting recipe that is easy to make. Serves 6 to 8 scouts. 2 pounds hamburger 2 cans mixed vegetables (save liquid) 2 cans potatoes (drain off liquid and discard) 1 packet stew seasoning mix Optional 1 can stewed tomatoes Sliced fresh mushrooms Additional vegetables, such as beans, corn […]

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