roast

Recipe: enchilada pot roast

Recipe: enchilada pot roast Enchilada Pot Roast 1 tablespoon light olive or vegetable oil About 3 pound pot roast 1 medium onion, peeled and coarsely chopped 2 medium carrots, peeled and coarsely chopped 2 medium ribs celery, coarsely chopped 1/2 pound cremini or white button mushrooms, cleaned and thinly sliced 1 (14 1/2 ounce) can …

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Recipe: italian pot roast

Recipe: italian pot roast Italian Pot Roast 6 ounces fresh mushrooms 1 cup hot water 2 tablespoons vegetable oil 2 large onions, chopped 1 (3 to 4 pound) chuck roast 1/2 teaspoon salt (cancel if tenderizer is used) 1/4 teaspoon each pepper and ginger 4 cloves garlic, minced or mashed 1 (8 ounce) can tomato …

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Recipe: Sour Cream Pot Roast

Sour Cream Pot Roast INGREDIENTS: 1 (5 pound) boneless rolled chuck roast 2 tablespoons unbleached flour 1 tablespoon vegetable oil 1/2 teaspoon salt 1/4 teaspoon pepper 3/4 cup water 1 clove garlic, pressed 2 small onions, chopped 1/2 cup tomato sauce 1 bay leaf 1/8 teaspoon thyme leaves 1/2 pound fresh mushrooms, sliced 2 tablespoons …

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Recipe: venison pot roast

Recipe: venison pot roast Venison Pot Roast 1 (3 pound) venison chuck roast Salt and freshly-ground black pepper 2 tablespoons all-purpose flour 1 tablespoon vegetable oil 1 large onion, sliced 1/4 cup unrefined cider vinegar 2 tablespoons dark brown sugar 1 tablespoon Worcestershire sauce 2 teaspoons prepared yellow mustard 2 garlic cloves, minced 1 (14 …

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